Ines Papert
Ice ice lady with fire in her heart. A tireless explorer of new territories and a passionate builder, whose strength could move mountains. Ines impresses with her innate mental fortitude, decisiveness and endless curiosity. Actions, not words!
Selected Achievements
The Sound of Silence
(M8 WI5, 1100m), first ascent / Mount Fay, Canada
Kyzyl Asker (5842 m)
Lost in China (WI5+ M6, 1200m), first ascent / Kyzyl Asker, China
Riders on the Storm
A variation with 5 pitches left to free the route / Torres del Paine, Patagonia
Ritter der Kokosnuss
(M12, WI5) trad, free ascent / Breitwangflue, Switzerland
Likhu Chuli I (6719 m)
First ascent of the mountain and a new route / Khumbu, Nepal
World Championship
Multiple Ice Climbing World Cup winner and World Champion
How would you describe your relationship with nature?
Tight and full of respect.
If Mother Nature could talk, what do you think she would tell us humans?
Start being active, stop talking about it.
Which expedition experience has shaped you most as a person?
Kyzyl Asler in 2016. I attempted this mountain three times over the years, and when we finally climbed it, I realized how proud I was of myself. I found the courage to try for the third time despite the high chance of failure.
What basic qualities should your expedition partner have?
Good sense of humor, climbing skills, honesty.
If you were not a mountain athlete, who would you be?
An architect. I love the process of planning and building old Mediterranean stone houses.
Why alpinism then?
Because the feeling of climbing a mountain is simply stronger than anything else.
Ines' favorite products
Delicious Anywhere
The OutDoor Industry Award
In 2013, LYOFOOD was recognized as one of the best start-ups in the sports industry.
ISPO BrandNew
LYO Pork Loin in Dill won the palates of experts from the international jury at the 2014 ISPO trade show.
The Outdoor Editors' Choice
In 2015, LYO Barley-Lentils Risotto received recognition from a leading German outdoor magazine.
The OutDoor Industry Award
"The ultimate outdoor smoothies”, part of the LYO Powders line, won the 2015 OutDoor Industry Award.
The OutDoor Industry Award
In 2017, LYOFOOD once again impressed the jury, this time with its "Let's Cook Something Up Together" project.
The OutDoor Industry Award
In 2013, LYOFOOD was recognized as one of the best start-ups in the sports industry.
ISPO BrandNew
LYO Pork Loin in Dill won the palates of experts from the international jury at the 2014 ISPO trade show.
The Outdoor Editors' Choice
In 2015, LYO Barley-Lentils Risotto received recognition from a leading German outdoor magazine.
The OutDoor Industry Award
"The ultimate outdoor smoothies”, part of the LYO Powders line, won the 2015 OutDoor Industry Award.
The OutDoor Industry Award
In 2017, LYOFOOD once again impressed the jury, this time with its "Let's Cook Something Up Together" project.
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